In this section we have gathered together case studies and reports from nutritionists throughout Europe, and we have conducted numerous interviews with international experts. Have a read to find out what their experiences have been and what conclusions they have drawn as a result.
Your reports
Children and diagnosis of celiac disease in the experience of the Outpatients’ Paediatric Gastroenterology Day Hospital
Dr. Maria Luisa Forchielli - Hosp. S. Orsola, Bologna, IT
Nathalie Beeser
dietician, blumenschein - Dietetic and nutritional treatment, DE
Astrid Wächtershäuser
J. W. Goethe University Hospital, Theodor-Stern-Kai 7, 60590 Frankfurt am Main, DE
Florence Van Klinken
Dietician of the Dutch Celiac Society, Postbus 65, 3860 AB Nijkerk, NL
Chiara Chizzola
Nutritionist/dietician Dietetics and clinical nutrition service, Santa Chiara Hospital, Trento, IT
Ute Körner
(Graduate in nutritional science), Germany, www.koerner-allergien-ernaehrung.de
